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Mythras books
De zelfvoorzienende tuin365 dagen eten uit eigen moestuin
Huw Richards , Sam Cooper
Vegetable garden and cookbook in one: 365 days of eating from your own garden
On a plot half the size of the average allotment, you can grow enough vegetables to be self-sufficient. Huw Richards managed to harvest an average of more than 1 kilo of vegetables, fruit and herbs per day for 10 months with just 4 hours a week: more than enough for a year of eating from your own garden. In The Self-Sufficient Garden he shares his plan from month to month.
The plan is feasible, flexible and can easily be adapted to your time and space: start with just one raised bed or start growing crops in hotbeds, polytunnels and more. Just one square metre of growing space yields an average of 100 portions.
What do you do with the harvest? Sam Cooper shows how to process the yield so that you can always eat from your own garden. From easily preparing and freezing soup, making curry sauces to preserving. With his zero-waste approach you can enjoy food from your own garden 365 days a year. So what are you waiting for? Transform your vegetable garden into a sustainable, self-sufficient garden with Huw and Sam's simple plan.
Edition: Hard cover / Dimensions: 22.6 x 17.8 x 2.4 cm / Pages: 224 / Language: Dutch / Publisher: Good Cook B.V. / Publication: 28-01-2025
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