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Asian cuisine is known for its delicious and surprising dishes, which are often traditionally already vegan. In Asian Green Ching-He Huang collects the most delicious vegetarian dishes from all over the Asian continent. The recipes are quick to make, suitable for every day and are full of protein-rich ingredients such as legumes, grains and tofu. From breakfasts to wok dishes and from party food to desserts. Dishes such as miso pan cookies with corn & sweet potato, Korean seaweed soup or smoked-tofudumplings in sweet and sour broth bring out the best of Asian cuisine.
Cover: hard cover / Dimensions: 25.2x19.7x2.3cm / Pages: 208 / Language: Dutch / Publisher: Becht/ Publication: 29/09/2021